Anifer Syrup

Anifer Syrup is an iron replacement product. It is used to treat a type of anemia in which the number of red blood cells is less due to a low level of iron in your body (iron-deficiency anemia). Iron is needed to produce the red blood cells that carry oxygen around your body. Take Anifer Syrup in the dose and duration prescribed by your doctor. Do not take it too little or too much, and take it regularly to get maximum benefits from the medicine. It is advisable to eat iron-rich foods like meat, eggs, raisins, broccoli, and lentils along with taking Anifer Syrup. The most common side effects include diarrhea, constipation, and dark-colored stools. Most of these usually go away within a short time. However, if you are bothered by them or they go on for a longer duration, talk to your doctor or nurse. You should not take Anifer Syrup if your anemia is not caused by a lack of iron. Before taking it, tell your doctor if you have rheumatoid arthritis, asthma or other allergies, high blood pressure, or liver problems, as these conditions may affect your treatment. Pregnant and lactating women should consult their doctor before using this medicine.